GONE FISHIN’:
This unique blend of citrus, herbs and spices is fantastic - and it's salt-free! It's great on mild fish, such as walleye, sea bass, trout and cod, but it can be used on any fish that you like. For great taste, on both sides of the fish, brush with light olive oil and s..

Price: $9.20

SPUDS:
Whether you call them potatoes or "spuds", they just don't have much taste without adding something to them. So we decided to create a topping that you can just sprinkle on any variety of potato to give them instant flavor. Use on baked, hash browns, boiled and in potato casseroles ..

Price: $8.30

NORTHERN LIGHTS:
People asked us to create a Minnesota seasoning but joked it couldn't contain anything but salt or it would be too spicy. We disagree! We made a seasoning with the aroma and flavor of cooking at the family cabin with overtones of hickory, wild berries and herbs. Try Northe..

Price: $9.50

OLE & LENA:
Us folk with a Norwegian background don't like things too spicy, don't ya know. Even black pepper is gettin' a little too much for us to take. Now our friend Sven, he's from down south in Sweden, and they even eat catsup there. That's livin' on the edge, I tell ya. Not us. ..

Price: $7.70

MINNESOTA STEAK SEASONING:
Have you ever cooked a steak over an open fire? Not a charcoal grill, but a wood- consuming flame? Minnesota Steak Seasoning gives you fantastic flavor with the smoky undertones of cooking over a real fire - without the risk of burning down your neighborhood. Thi..

Price: $8.80